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CONCERNS NOTED

T.S. MCHUGH'S

21 MERCER ST, Seattle, WA 98109

This restaurant has some health concerns to be aware of.

Recent inspections found issues that may affect food safety. Review the violations below.

SafeScore

71/100

Inspections

3

Last Inspected

May 2025

Critical

2

Analysis

Violation Breakdown

12 total

temperature
433%
other
433%
chemical
217%
contamination
217%

Case History

Inspection Timeline

CriticalTemperature

2110 - Proper cold holding temperatures (greater than 45° F)

CriticalTemperature

Cold foods are being kept at temperatures above 45°F, meaning they may spoil or grow harmful bacteria.

MinorOther

Food or equipment surfaces are damaged, hard to clean, or made of materials that can harbor bacteria.

MinorOther

4300 - Non-food contact surfaces maintained and clean

MinorChemical

Surfaces that touch food, like cutting boards or prep tables, were dirty or not properly sanitized.

MinorChemical

4200 - Food-contact surfaces maintained, clean, sanitized

MinorOther

4000 - Food and non-food surfaces properly used and constructed; cleanable

MinorContamination

4300 - Non-food contact surfaces maintained and clean

Data may be outdated

The last inspection on record is from May 2025332 days ago. Newer data may not yet be available from this jurisdiction.

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Data sourced from public health inspection records. SafeScore is computed from inspection results, violation severity, trends, and consistency. All data is public record. Last updated based on jurisdiction reporting schedules.