SE
SafeEats
CONCERNS NOTED

THE GARRISON

2319 NW MARKET ST , Seattle, WA 98107

This restaurant has some health concerns to be aware of.

Recent inspections found issues that may affect food safety. Review the violations below.

SafeScore

65/100

Inspections

3

Last Inspected

Jun 2025

Critical

4

Analysis

Violation Breakdown

10 total

other
880%
temperature
220%

Case History

Inspection Timeline

CriticalTemperature

2120 - Proper cold holding temperatures ( 42° F to 45° F)

CriticalOther

2300 - Proper consumer advisory posted for raw or undercooked foods

CriticalOther

The restaurant was not following the specific food safety plan or special procedures that were approved for their unique cooking or preservation methods.

CriticalOther

2300 - Proper consumer advisory posted for raw or undercooked foods

CriticalOther

2700 - Compliance with variance; specialized processes; HACCP plan

CriticalTemperature

2120 - Proper cold holding temperatures ( 42° F to 45° F)

MinorOther

4800 - Physical facilities properly installed,...

MinorOther

The physical facilities are properly installed. *(This appears to be a passing/compliant item, not a violation.)*

Data may be outdated

The last inspection on record is from June 2025 — 311 days ago. Newer data may not yet be available from this jurisdiction.

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Data sourced from public health inspection records. SafeScore is computed from inspection results, violation severity, trends, and consistency. All data is public record. Last updated based on jurisdiction reporting schedules.