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HIGH RISK

RENTON SEAFOOD RESTAURANT

4250 NE 4TH ST #A , RENTON, WA 98059

This restaurant has significant health inspection issues.

Multiple critical violations were found during recent inspections. Exercise caution.

SafeScore

15/100

Inspections

2

Last Inspected

Feb 2025

Critical

2

Analysis

Violation Breakdown

19 total

other
947%
pest
421%
temperature
316%
facility
211%
chemical
15%

Case History

Inspection Timeline

CriticalTemperature

2120 - Proper cold holding temperatures ( 42ยฐ F to 45ยฐ F)

CriticalOther

Shellfish and wild mushrooms are properly labeled with their source, and fish is treated correctly to kill parasites. *(This appears to be a passing/compliant item, not a violation.)*

MinorPest

3300 - Potential food contamination prevented during delivery, preparation, storage, display

MinorChemical

Surfaces that touch food, like cutting boards or prep tables, were dirty or not properly sanitized.

MinorFacility

4400 - Plumbing properly sized, installed,...

MinorTemperature

The restaurant is not properly thawing frozen food, which can allow dangerous bacteria to grow.

MinorPest

3400 - Wiping cloths properly used, stored, sanitizer concentration

MinorOther

The dishwashing equipment isn't set up, working, or being used correctly.

MinorOther

Foods were not properly labeled or didn't have dates showing when they were prepared or when they expire.

MinorOther

Food or equipment surfaces are damaged, hard to clean, or made of materials that can harbor bacteria.

MinorOther

Kitchen tools and utensils being used during food preparation are not being stored in a safe, sanitary way between uses.

Data may be outdated

The last inspection on record is from February 2025 โ€” 408 days ago. Newer data may not yet be available from this jurisdiction.

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Data sourced from public health inspection records. SafeScore is computed from inspection results, violation severity, trends, and consistency. All data is public record. Last updated based on jurisdiction reporting schedules.