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HIGH RISK

KIM PHUONG VIETNAMESE RESTAURANT

4500 NE SUNSET BL STE F, Renton, WA 98059

This restaurant has significant health inspection issues.

Multiple critical violations were found during recent inspections. Exercise caution.

SafeScore

58/100

Inspections

4

Last Inspected

Sep 2025

Critical

9

Analysis

Violation Breakdown

56 total

other
2341%
chemical
1629%
temperature
1425%
pest
35%

Case History

Inspection Timeline

CriticalTemperature

Cold foods are being kept at temperatures above 45°F, meaning they may spoil or grow harmful bacteria.

CriticalOther

0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on

CriticalTemperature

Cold foods are being kept at temperatures above 45°F, meaning they may spoil or grow harmful bacteria.

CriticalPest

0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on

MinorOther

Foods were not properly labeled or didn't have dates showing when they were prepared or when they expire.

MinorOther

3600 - Proper eating, tasting, drinking, or tobacco use

MinorChemical

3400 - Wiping cloths properly used, stored, sanitizer concentration

MinorOther

Food or equipment surfaces are damaged, hard to clean, or made of materials that can harbor bacteria.

MinorChemical

3400 - Wiping cloths properly used, stored, sanitizer concentration

MinorOther

3600 - Proper eating, tasting, drinking, or tobacco use

MinorOther

Foods were not properly labeled or didn't have dates showing when they were prepared or when they expire.

MinorOther

Food or equipment surfaces are damaged, hard to clean, or made of materials that can harbor bacteria.

MinorChemical

Surfaces that touch food, like cutting boards or prep tables, were dirty or not properly sanitized.

MinorChemical

Surfaces that touch food, like cutting boards or prep tables, were dirty or not properly sanitized.

Data may be outdated

The last inspection on record is from September 2025193 days ago. Newer data may not yet be available from this jurisdiction.

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Data sourced from public health inspection records. SafeScore is computed from inspection results, violation severity, trends, and consistency. All data is public record. Last updated based on jurisdiction reporting schedules.