SE
SafeEats
HIGH RISK

TOLO MARKET

8465 S 212TH ST, Kent, WA 98031

This restaurant has significant health inspection issues.

Multiple critical violations were found during recent inspections. Exercise caution.

SafeScore

0/100

Inspections

2

Last Inspected

Nov 2025

Critical

8

Analysis

Violation Breakdown

10 total

pest
330%
temperature
330%
contamination
110%
other
110%
hygiene
110%
chemical
110%

Case History

Inspection Timeline

CriticalContamination

1300 - Food contact surfaces cleaned and sanitized; no cross contamination

CriticalPest

1400 - Raw meats below and away from ready-to-eat food; species separated

CriticalTemperature

2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods

CriticalOther

0200 - Food Worker Cards current for all food workers; new food workers trained

CriticalHygiene

0600 - Adequate handwashing facilities

CriticalTemperature

2110 - Proper cold holding temperatures (greater than 45° F)

CriticalPest

2600 - Compliance with valid permit; operating and risk control plans and required written procedure

CriticalPest

0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on

MinorChemical

3400 - Wiping cloths properly used, stored, sanitizer concentration

MinorTemperature

2900 - Adequate equipment for temperature control

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Data sourced from public health inspection records. SafeScore is computed from inspection results, violation severity, trends, and consistency. All data is public record. Last updated based on jurisdiction reporting schedules.