SE
SafeEats
HIGH RISK

SAYA THAI

8455 S 212TH ST , Kent, WA 98031

This restaurant has significant health inspection issues.

Multiple critical violations were found during recent inspections. Exercise caution.

SafeScore

40/100

Inspections

3

Last Inspected

Nov 2025

Critical

4

Analysis

Violation Breakdown

14 total

other
536%
temperature
429%
chemical
214%
contamination
214%
pest
17%

Case History

Inspection Timeline

CriticalTemperature

Hot cooked food wasn't being cooled down quickly enough to prevent bacterial growth.

CriticalPest

2600 - Compliance with valid permit; operating and risk control plans and required written procedure

CriticalTemperature

Cold foods are being kept at temperatures above 45°F, meaning they may spoil or grow harmful bacteria.

CriticalTemperature

Cold foods are being kept at temperatures above 45°F, meaning they may spoil or grow harmful bacteria.

CriticalTemperature

Hot cooked food wasn't being cooled down quickly enough to prevent bacterial growth.

CriticalOther

2600 - Compliance with valid permit; operating and risk control plans and required written procedure

MinorOther

Kitchen tools and utensils being used during food preparation are not being stored in a safe, sanitary way between uses.

MinorOther

Kitchen tools and utensils being used during food preparation are not being stored in a safe, sanitary way between uses.

MinorChemical

3400 - Wiping cloths properly used, stored, sanitizer concentration

MinorChemical

3400 - Wiping cloths properly used, stored, sanitizer concentration

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Data sourced from public health inspection records. SafeScore is computed from inspection results, violation severity, trends, and consistency. All data is public record. Last updated based on jurisdiction reporting schedules.