SE
SafeEats
HIGH RISK

GOLDEN INDIAN CURRY HOUSE

23811 WEST VALLEY HWY S, Kent, WA 98032

This restaurant has significant health inspection issues.

Multiple critical violations were found during recent inspections. Exercise caution.

SafeScore

5/100

Inspections

5

Last Inspected

Oct 2025

Critical

13

Analysis

Violation Breakdown

22 total

other
836%
temperature
523%
chemical
418%
pest
29%
hygiene
29%
contamination
15%

Case History

Inspection Timeline

CriticalPest

1400 - Raw meats below and away from ready-to-eat food; species separated

CriticalHygiene

0600 - Adequate handwashing facilities

CriticalPest

0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on

CriticalHygiene

0500 - Proper barriers used to prevent bare hand contact with ready-to-eat foods

CriticalOther

1100 - Proper disposition of returned, previously served, unsafe, or contaminated food; Date marking

CriticalTemperature

2110 - Proper cold holding temperatures (greater than 45° F)

MinorChemical

4200 - Food-contact surfaces maintained, clean, sanitized

MinorChemical

3400 - Wiping cloths properly used, stored, sanitizer concentration

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Data sourced from public health inspection records. SafeScore is computed from inspection results, violation severity, trends, and consistency. All data is public record. Last updated based on jurisdiction reporting schedules.