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SafeEats
CONCERNS NOTED

HONG KONG MARKET IN BURIEN - (MEAT & SEAFOOD)

125 SW 148TH ST STE B, Burien, WA 98166

This restaurant has some health concerns to be aware of.

Recent inspections found issues that may affect food safety. Review the violations below.

SafeScore

73/100

Inspections

4

Last Inspected

Jul 2025

Critical

2

Analysis

Violation Breakdown

8 total

other
675%
temperature
225%

Case History

Inspection Timeline

CriticalOther

Shellfish and wild mushrooms are properly labeled with their source, and fish is treated correctly to kill parasites. *(This appears to be a passing/compliant item, not a violation.)*

CriticalTemperature

Cold foods are being kept at temperatures above 45°F, meaning they may spoil or grow harmful bacteria.

CriticalTemperature

2110 - Proper cold holding temperatures (greater than 45° F)

CriticalOther

1200 - Proper shellstock ID; wild mushroom ID; parasite destruction procedures for fish

MinorOther

Kitchen tools and utensils being used during food preparation are not being stored in a safe, sanitary way between uses.

MinorOther

3700 - In-use utensils properly stored

Data may be outdated

The last inspection on record is from July 2025 — 282 days ago. Newer data may not yet be available from this jurisdiction.

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Data sourced from public health inspection records. SafeScore is computed from inspection results, violation severity, trends, and consistency. All data is public record. Last updated based on jurisdiction reporting schedules.