7-ELEVEN #35333B

0200 - Food Worker Cards current for all food workers; new food workers trained

The restaurant has an accurate thermometer and uses it to check food temperatures. *(This appears to be a passing/compliant item, not a violation.)*

0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on

Food workers have current food handler certifications and new staff are properly trained. *(This appears to be a passing/compliant item, not a violation.)*

0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on

Cold foods are being kept at temperatures above 45°F, meaning they may spoil or grow harmful bacteria.

2110 - Proper cold holding temperatures (greater than 45° F)

2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods