Urbana Cafe

The restaurant does not have a written plan for safely cleaning up if a customer or employee vomits or has a diarrhea accident on the premises.

Code 2.4(C)(18)

2.4(B)(2)(p) - I. Employee Health - Demonstration of Knowledge

Code 2.4(B)(2)(p)

3.4(H)(1) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - disposition

Code 3.4(H)(1)

The restaurant wasn't meeting required standards to reduce the risk of customers choking on food.

Code 3701-21-22