PARKSIDE

6.4(B)(1) - Cleaning- Frequency and Restrictions

Code 6.4(B)(1)

Food stored in containers that aren't the original packaging must be labeled with the name of what's inside.

Code 3.2(D)

The restaurant's plumbing was damaged or not being properly maintained.

Code 5.1(S)(2)

3.4(G)(1) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking

Code 3.4(G)(1)

3.2(C)(1)(a) - VII. Protection from Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation

Code 3.2(C)(1)(a)

The floors, walls, or ceilings were dirty, damaged, or not properly maintained.

Code 6.1(A)

Food stored in containers that aren't the original packaging must be labeled with the name of what's inside.

Code 3.2(D)