NADA RESTAURANT

The restaurant's plumbing was damaged or not being properly maintained.

Code 5.1(S)(2)

3.2(L) - Linens and napkins - Use Limitation

Code 3.2(L)

The restaurant was not cleaning surfaces or equipment as often as required.

Code 6.4(B)(1)

The floors, walls, or ceilings were dirty, damaged, or not properly maintained.

Code 6.1(A)