CVS/PHARMACY #6126

Surfaces that don't directly touch food (like the outside of equipment or shelving) were not being cleaned as often as required.

Code 4.5(D)

6.1(M) - Outer Openings - Protected

Code 6.1(M)

4.1(Z) - Temperature Measuring Device - Functionality

Code 4.1(Z)

The restaurant does not have a written plan for safely cleaning up if a customer or employee vomits or has a diarrhea accident on the premises.

Code 2.4(C)(18)

The trash can in the restroom did not have a lid, which is required for sanitary disposal of waste.

Code 5.4(H)