Cincinnati career prep high school

6.3(C)(2) - Employee Accommodations-Designated Areas

Code 6.3(C)(2)

4.2(J) - Sanitizing solutions - Testing Devices

Code 4.2(J)

4.4(N)(1-5) - VII. Protection from Contamination - Manual/Mechanical Warewashing Equipment, Chemical Sanitization Criteria

Code 4.4(N)(1-5)

7.1(A) - X. Chemical - Storage: Separation

Code 7.1(A)

2.1(A) - I. Employee Health - Management and Personnel - Employee Health

Code 2.1(A)

4.8(E)(1)(3) - Single-Service Articles and Single-Use Articles - Storage

Code 4.8(E)(1)(3)

4.5(A)(1) - VII. Protection from Contamination - Equipment Food-Contact Surfaces and Utensils: Clean to Sight and Touch

Code 4.5(A)(1)

4.8(E)(2)(a)(b) - Equipment, Utensils, Linens - Storage

Code 4.8(E)(2)(a)(b)

3701-21-25 (K) - Person in Charge Certification in Food Protection FSO

Code 3701-21-25 (K)