ADAS CENTER KITCHEN

4.5(A)(1) - VII. Protection from Contamination - Equipment cleanliness

Code 4.5(A)(1)

3.2(D) - Food Storage containers

Code 3.2(D)

7.0(B) - X. Chemical - Poisonous/toxic material

Code 7.0(B)

3.4(F)(1)(b) - VI. Time/Temperature Controlled Safety Food - TCS - hot and cold holding

Code 3.4(F)(1)(b)

4.4(N) - VII. Protection from Contamination - Warewashing Equipment

Code 4.4(N)

4.4(P) - Warewashing equipment

Code 4.4(P)

6.4(A) - Facilities: Maintenance: Good repair

Code 6.4(A)

3.4(A) - VI. Time/Temperature Controlled Safety Food - Frozen food storage, temperature / time control, TCS

Code 3.4(A)