Napoli Pizzeria

Item 8B- In use food dispensing utensils improperly stored; Item 8F- Improper thawing procedures used; Item 9C- Hair is improperly restrained; Item 10B- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish); Item 11B- Wiping cloths dirty, not stored properly in sanitizing solutions; Item 16- Miscellaneous, Economic Violation, Choking Poster, Training.;