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CLEAN RECORD

THE HOLLER

348 FRANKLIN AVENUE, New York, NY 11238/American

This restaurant has a strong health inspection track record.

Based on recent inspections, this establishment maintains high food safety standards.

SafeScore

86/100

Inspections

1

Last Inspected

Mar 2026

Critical

1

Analysis

Violation Breakdown

3 total

contamination
267%
chemical
133%

Case History

Inspection Timeline

CriticalContamination

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

Code 06C

MinorContamination

Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.

Code 10H

MinorChemical

Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.

Code 10G

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Data sourced from public health inspection records. SafeScore is computed from inspection results, violation severity, trends, and consistency. All data is public record. Last updated based on jurisdiction reporting schedules.