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CONCERNS NOTED

SWEETGREEN

27 EAST 23 STREET, New York, NY 10010/Salads

This restaurant has some health concerns to be aware of.

Recent inspections found issues that may affect food safety. Review the violations below.

SafeScore

70/100

Inspections

2

Last Inspected

Dec 2025

Critical

2

Analysis

Violation Breakdown

6 total

other
233%
temperature
233%
contamination
117%
chemical
117%

Case History

Inspection Timeline

CriticalOther

Hot food that needs to stay hot for safety was sitting below 140°F, putting customers at risk of food poisoning.

Code 02B

CriticalTemperature

Perishable foods that require refrigeration (like meat, dairy, or fish) were stored at temperatures warm enough for dangerous bacteria to grow.

Code 02G

MinorContamination

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Code 10F

MinorChemical

Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.

Code 10G

MinorTemperature

The refrigerators or hot food equipment don't have working thermometers to verify food is being kept at a safe temperature.

Code 10E

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Data sourced from public health inspection records. SafeScore is computed from inspection results, violation severity, trends, and consistency. All data is public record. Last updated based on jurisdiction reporting schedules.