SE
SafeEats
CONCERNS NOTED

HAGS

163 1 AVENUE, New York, NY 10003/American

This restaurant has some health concerns to be aware of.

Recent inspections found issues that may affect food safety. Review the violations below.

SafeScore

79/100

Inspections

1

Last Inspected

Feb 2026

Critical

2

Analysis

Violation Breakdown

4 total

pest
250%
temperature
125%
contamination
125%

Case History

Inspection Timeline

CriticalPest

Evidence of mice or live mice in establishment's food or non-food areas.

Code 04L

CriticalTemperature

After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours.

Code 02H

MinorPest

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Code 08A

MinorContamination

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Code 10F

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Data sourced from public health inspection records. SafeScore is computed from inspection results, violation severity, trends, and consistency. All data is public record. Last updated based on jurisdiction reporting schedules.