SE
SafeEats
CONCERNS NOTED

E.J'S LUNCHEONETTE

1271 THIRD AVENUE, New York, NY 10021/American

This restaurant has some health concerns to be aware of.

Recent inspections found issues that may affect food safety. Review the violations below.

SafeScore

71/100

Inspections

1

Last Inspected

Mar 2026

Critical

3

Analysis

Violation Breakdown

4 total

temperature
250%
contamination
125%
facility
125%

Case History

Inspection Timeline

CriticalTemperature

The restaurant is storing potentially dangerous foods like fish, eggs, or other perishables at temperatures warm enough for harmful bacteria to grow.

Code 02G

CriticalTemperature

The restaurant was not cooling down hot cooked food fast enough, which allows dangerous bacteria to grow to unsafe levels before the food is stored or served to you.

Code 02H

CriticalContamination

The restaurant is leaving condiments (like ketchup, mustard, or salt) out in open, shared containers where anyone can contaminate them, instead of using individual packets or controlled dispensers.

Code 06C

MinorFacility

Dirty water or waste liquids could be flowing back into the restaurant's clean water supply or pooling on the floor because the plumbing isn't set up or working correctly.

Code 10B

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Data sourced from public health inspection records. SafeScore is computed from inspection results, violation severity, trends, and consistency. All data is public record. Last updated based on jurisdiction reporting schedules.