SE
SafeEats
CONCERNS NOTED

DUNKIN',' BASKIN ROBBINS

116-11 LIBERTY AVENUE, New York, NY 11419/Donuts

This restaurant has some health concerns to be aware of.

Recent inspections found issues that may affect food safety. Review the violations below.

SafeScore

79/100

Inspections

1

Last Inspected

Mar 2026

Critical

2

Analysis

Violation Breakdown

3 total

temperature
133%
chemical
133%
contamination
133%

Case History

Inspection Timeline

CriticalTemperature

The restaurant was storing perishable foods like fish, eggs, or other items that need to stay cold at temperatures warm enough for dangerous bacteria to grow.

Code 02G

CriticalChemical

The restaurant's clean utensils and serving tools were either being used in an unsanitary way or left in a place where they could become contaminated after being cleaned.

Code 06E

MinorContamination

The restaurant has equipment or surfaces that are either made of materials that aren't safe for a food environment, are dirty, or are positioned in a way that makes them impossible to properly clean around, underneath, or on all sides.

Code 10F

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Data sourced from public health inspection records. SafeScore is computed from inspection results, violation severity, trends, and consistency. All data is public record. Last updated based on jurisdiction reporting schedules.