RIVERSIDE PATTY KITCHEN

NON-FOOD CONTACT SURFACES CLEAN

The walls and ceilings were dirty, damaged, or not up to health code standards.

Employee personal items like bags, medicines, or toiletries were stored in an unsafe area near food.

HAND WASH SUPPLIES – CLEAN, ACCESSIBLE

NON-FOOD CONTACT CONSTRUCTION

FOOD STORAGE – 6” OFF FLOOR, DRY, COVERED

Prepared or opened food items were missing labels showing when they were made or when they expire.

Prepared or opened food items were missing labels showing when they were made or when they expire.