HELLO SUSHI-KITCHEN

Employee personal items like bags, medicines, or toiletries were stored in an unsafe area near food.

FLOORS

Non-food surfaces like shelving, counters, or equipment weren't being cleaned often enough.

Foods sold in bulk (like bins of nuts, candy, or grains) were not handled or stored correctly.

FOOD STORAGE – 6” OFF FLOOR, DRY, COVERED

Staff were not maintaining proper personal cleanliness or were engaging in unhygienic behaviors (such as improper handwashing or touching their face/hair).

Employee personal items like bags, medicines, or toiletries were stored in an unsafe area near food.