WAFFLE LOUNGE

PERSONAL CLEANLINESS - Comments: OBSERVED FOOD HANDLER AT COOKSLINE WITHOUT HAIR RESTRAINT. INSTRUCTED TO PROVIDE AND MAINTAIN FOR ALL FOOD HANDLERS TO COVER SCALP AND BEARDS WHERE APPLICABLE.

Code 40

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED MOPS AND BROOMS STORED IN THE CORNER OF UTILITY CLOSET. INSTRUCTED TO INSTALL RACK FOR HOLDING BROOMS AND MOPS, INVERTING MOP FOR DRYING/STORAGE.

Code 55

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CLUTTERED OFFICE LOCATED BETWEEN KITCHEN AND DRY STORAGE. INSTRUCTED TO REMOVE ALL ITEMS UNNECESSARY TO BUSINESS. ALL KEPT ITEMS ARE TO BE STORED ON PROPER SHELVING THAT IS NON-POROUS, SMOOTH AND EASY TO CLEAN AND A MINIMUM OF 6 INCHES OFF THE FLOOR TO ALLOW PROPER CLEANING OF FLOORS.

Code 55