TROPICAL TASTE RESTAURANT

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED BULK CONTAINERS CONTAINING WORKING INGREDIENTS FLOUR, SUGAR, SEASONINGS WITHOUT COMMON NAME LABELS . INSTRUCTED TO PROVIDE AND MAINTAIN

Code 37

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED INTERIOR SURFACES OF 2 DOOR COOLING UNIT IN NEED OF CLEANING WHERE PRODUCE AND SAUCES ARE STORED. NOTED FOOD DEBRIS BUILD UP ON COOKING EQUIPMENT STORED THROUGHOUT PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN

Code 49

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED WALL IN FRONT PREP AREA WHERE PREP COOLER WITH COLD HOLD ATTACHED IS LOCATED WITH CHIPPED PAINT. INSTRUCTED TO PROVIDE SMOOTH AND EASILY CLEANABLE SURFACES AND MAINTAIN.

Code 55

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CEILING ATTACHMENTS LOCATED IN FRONT PREP AREA WATER DAMAGED AND IN DISREPAIR. INSTRUCTED TO REPLACE AND MAINTAIN SMOOTH AND EASILY CLENABLE SURFACES.

Code 55

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FLOORS THROUGHOUT PREP AREA, BEHIND FREEZER LOCATED BY BASEMENT DOOR AND IN BASEMENT STORAGE AREA IN NEED OF CLEANING. INSTRUCTED TO REMOVE TRASH AND UNNECESARY ITEMS . MUST ELEVATE ALL STORED ITEMS AT LEAST 6 INCHES OFF FLOOR

Code 55