SILVER'S SEAFOOD RESTAURANT

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERED COLD WATER PRESSURE IN THE BAR AREA, AND HOT AND COLD WATER PRESSURE IN THE CUSTOMER RESTROOMS TO BE LOW. INSTRUCTED TO PROVIDE ADEQUATE WATER PRESSURE FOR HANDWSINKS AND MAINTAIN.

Code 51

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CARDBOARD BEING USED AS FLOOR MATS IN THE REAR DRY STORAGE AREA. MUST REMOVE AND PROVIDE FLOOR COVERINGS THAT ARE A NON-ABSORBENT, SMOOTH, AND EASILY CLEANABLE SURFACE.

Code 55

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST REPAIR TORN GASKETS ON THE INSIDE OF THREE DOOR PREP COOLER AND MAINTAIN.

Code 47

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST DETAIL GREASE ACCUMULATION FROM THE FAN GUARDS IN THE WALK-IN COOLER AND CAN OPENER IN THE PREP AREA AND MAINTAIN.

Code 49