RICKETTES CHICKEN FISH BBQ

PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: UPRIGHT COOLER IN REAR PREP AREA UNABLE TO MAINTAIN PROPER COLD HOLDING TEMPERATURES, INTERNAL AIR TEMPERATURE 48.0F. ALSO WALK IN COOLER INOPERABLE. BOTH COOLERS TAGGED AND HELD FOR INSPECTION AT THIS TIME. INSTD NOT TO USE UNTIL REPAIRED AND REINSPECTED BY CDPH. PRIORITY VIOLATION 7-38-005

Code 33

ALLERGEN TRAINING AS REQUIRED - Comments: MISSING ALLERGEN TRAINING FOR CITY OF CHICAGO CERTIFIED MANAGER. INSTD TO OBTAIN TRAINING AND MAINTAIN VERIFICATION ON SITE

Code 58

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: THE FOLLOWING NOT CLEAN WITH EXCESSIVE DIRT, DEBRIS ACCUMULATION: INTERIOR OF ALL FREEZERS, RUBBER GASKETS OF ALL COOLERS, ENTIRE WALK IN COOLER, WHEELS OF FREEZERS, AND EXTERIOR OF MOP BUCKET. INSTD TO CLEAN AND MAINTAIN

Code 49