PAPA JOHN'S PIZZA

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: NO CERTIFIED MANAGER ON SITE WHILE OPEN AND OPERATING.

Code 1

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CITY OF CHICAGO CERTIFIED FOOD SERVICE MANAGER ON SITE WHILE FOODS ARE BEING PREPARED FOR CUSTOMERS, PIZZA, WINGS ETC. INSTRUCTED THAT A CITY OF CHICAGO FOOD SERVICE MANAGER MUST BE ON SITE AT ALL TIMES WHILE FACILITY IS OPEN AND OPERATING. PRIORITY FOUNDATION VIOLATIONS 7-38-012 CITATION ISSUED.

Code 2

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED A LEAK AT THE THREE COMPARTMENT SINL FAUCET. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD WORKING ORDER.

Code 51

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE WALL COVERING AT THE TOP OF THE WALK IN COOLING UNIT LOOSE AND GAP AT THE CEILING. INSTRUCTED TO REPAIR AND MAINTAIN AS A MEANS OF PREVENTING POSSIBLE PEST AND OR INSECT ACTIVITY.

Code 55

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED A BUILD UP OF DIRT, DEBRIS AND STANDING WATER AROUND THE GREASE TRAP LOCATED UNDER THE THREE COMPARTMENT SINK. INSTRUCTED TO CLEAN AND MAINTAIN.

Code 55

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED THE LOWER CORNER OF THE WALL TILE NEAR THE RED COMPUTER TABLE AND LEFT BOTTOM OF THE WALL THAT LEADS TO THE BASEMENT DAMANGED. INSTRUCTED TO REPAIR AND MAINTAIN AS A MEANS OF MAKING AREAS EASY TO CLEAN AND MAINTAIN.

Code 47