NAYO'S AFRICAN CUISINES

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-302.12 OBSERVED FOOD STORED IN CONTAINERS IN ALL THE COOLERS, WALK IN COOLER AND DRY STORAGE WITHOUT PROPER LABELING OF NAME. INSTRUCTED TO PERSON IN CHARGE TO PROVIDE A LABEL REFLECTING THE FOOD ITEM'S NAME WHEN FOOD HAS BEEN REMOVE FROM ITS ORIGINAL PACKAGING.

Code 37

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-205.15 OBSERVED LEAK AT THE FAUCET AND DRAINPIPE OF THREE-COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN.

Code 51

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-205.15 OBSERVED ONE-COMPARTMENT SINK IN LOWER-LEVEL AREA WITHOUT HOT OR COLD WATER. MANAGER STATED SINK IS NOT USED FOR FOOD PREPARATION. INSTRUCTED THAT ALL SINKS ON PREMISES NEED TO HAVE ADEQUATE HOT AND COLD WATER WITH ADEQUATE PRESSURE.

Code 51

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-602.13 MUST NOT USE TIN FOIL AS LINER FOR COOKING EQUIPMENT OR CARDBOARD AS LINER FOR FLOORS. MUST BE SMOOTH AND CLEANABLE

Code 49