MI CORAZON CAFE

PERSONAL CLEANLINESS - Comments: FOOD HANDLER NOT WEARING A HAIR RESTRAINT WHILE PREPARING/SERVING FOOD AND WHILE IN THE FOOD PREP AREA. INSTRUCTED TO HAVE ALL IN THE FOOD PREP AREA, PREPARING AND SERVING FOODS TO WEAR A HAIR RESTRAINT. MAINTAIN SAME.

Code 40

IN-USE UTENSILS: PROPERLY STORED - Comments: TONGS STORED ON THE OVEN DOOR HANDLE. INSTRUCTED TO STORE IN A CLEAN BIN OR CONTAINER. MAINTAIN SAME.

Code 43

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: THE TRASH RECEPTACLE IN THE EMPLOYEE'S TOILET ROOM HAS NO LID/COVER. INSTRUCTED TO PROVIDE A TRASH RECEPTACLE WITH A LID/COVER AND MAINTAIN.

Code 53

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS IN THE BASEMENT AND FIRST FLOOR CORNERS AND UNDER/AROUND THE STORAGE RACKS AND HEAVY EQUIPMENT WITH DIRT/DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN FLOORS.

Code 55

ALLERGEN TRAINING AS REQUIRED - Comments: BOTH CFMS ALLERGEN TRAINING CERTIFICATES ARE EXPIRED. INSTRUCTED TO OBTAIN AND MAINTAIN VALID ALLERGEN TRAINING CERTIFICATES.

Code 58

THERMOMETERS PROVIDED & ACCURATE - Comments: NO THERMOMETER (INTERNAL NOR EXTERNAL) ON THE COOLER IN THE PREP AREA BY THE HAND WASHING SINK. INSTRUCTED TO PROVIDE AND MAINTAIN.

Code 36

WIPING CLOTHS: PROPERLY USED & STORED - Comments: WIPING CLOTH NOT PROPERLY STORED WHEN NOT IN USE. INSTRUCTED TO STORE IN SANITIZING SOLUTION (SANITIZER MUST BE AT THE REQUIRED PPM) WHEN NOT IN USE.

Code 41