JESSE'S PLACE RESTAURANT

IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVED IN-USE UTENSILS STORED IMPROPERLY IN FOOD PREP AREAS. INSTRUCTED TO PROPERLY STORE ALL UTENSILS BETWEEN USAGE.

Code 43

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED EXPOSED CEILING IN THE DISH WASH AND FOOD PREP AREA. INSTRUCTED TO COVER THE CEILING SO THAT IT IS SEALED, SMOOTH AND EASILY CLEANABLE.

Code 55

ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED CERTIFIED FOOD SERVICE MANAGER ON DUTY WITH EXPIRED FOOD ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO UPDATE AND POST.

Code 58

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED FOOD ITEMS STORED IN COOLER(S)/REFRIGERATOR(S) UNCOVERED. INSTRUCTED TO PROVIDED FOOD GRADE LIDS AND/OR COVERS.

Code 39

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED FOOD ITEMS IN COOLERS, REFIRGERATOR AND FREEZERS STORED IMPROPERLY IN PLASTIC GROCERY BAGS. INSTRUCTED TO PROVIDE FOOD GRADE STORAGE BAGS AND CONTAINERS ONLY.

Code 47