Skip to content
CLEAN RECORD

HORSE THIEF HOLLOW

10426 S WESTERN AVE, Chicago, IL 60643

This restaurant has a strong health inspection track record.

Based on recent inspections, this establishment maintains high food safety standards.

SafeScore

87/100

Inspections

4

Last Inspected

Aug 2025

Critical

0

Analysis

Violation Breakdown

32 total

contamination
1134%
facility
825%
temperature
516%
chemical
413%
hygiene
39%
other
13%

Case History

Inspection Timeline

MinorTemperature

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED THE GASKET AT THE TOP OF THE WALK IN COOLING UNIT DOOR THAT LEADS TO THE COOKING AREA IN NEED OF REPAIR. OBSERVED THE GASKETS ON THE 3 DOOR LOWER REACH IN TORN IN NEED OF REPAIR AND THE GASKET OF THE LOWER REACH IN NEXT TO THE 6 BURNER COOKING UNIT IN NEED OF REPAIR. INSTRUCTED TO REPAIR AND MAINTAIN ALL UNITS.

Code 47

MinorTemperature

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE WALK IN COOLING UNIT AND FREEZER FLOOR IN NEED OF A DETAIL CLEANING UNDER THE SHELVINGS. INSTRUCTED TO CLEAN AND MAINTAIN.

Code 49

MinorFacility

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED WALL LEFT OF THE DISH WASHING MACHINE WIH PEELING PAINT AND WHAT APPEARS TO BE MOLD BUILDING UP ON THE WALL AREA. INSTRUCTED TO CLEAN THE WALLS IN THE DISH WASHING AREA, REPAIR AND MAINTAIN PEELING PAINT.

Code 55

MinorHygiene

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED BUILD UP OF DIRT AND SMALL DEBRIS UNDER THE SHELVING IN THE REAR AREAS ALONG THE WALLS AS WELL AS THE FRONT BAR AREA UNDER THE HAND WASHING SINK AREA. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS AS A MEANS OF PREVENTING POSSIBLE PEST AND OR INSECT ACTIVITY.

Code 55

MinorContamination

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED THE DRAINS IN ALL AREAS IN NEED OF A DETAILED CLEANING TO REMOVE DIRT, DEBRIS AND DARK STUBSTANCE BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN ALL AS A MEANS OF PREVENTING INSECT ACTIVITY.

Code 47

MinorContamination

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED THE OPENING AREAS OF THE DEEP FRYERS WITH A BUILD UP OF GREASE AND FOOD DEBRIS ON THE INSIDE AND UNDER THE DEEP FRYER UNITS. INSTRUCTED TO CLEAN AND MAINTAIN ALL AS NEEDED.

Code 47

MinorFacility

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED THE HOOD VENTILATION FILTERS OVER THE GRILL WITH A BUILD UP OF GREASE. INSTRUCTED TO CLEAN AND MAINTAIN.

Code 56

Data may be outdated

The last inspection on record is from August 2025229 days ago. Newer data may not yet be available from this jurisdiction.

Nearby

More in Chicago

Data sourced from public health inspection records. SafeScore is computed from inspection results, violation severity, trends, and consistency. All data is public record. Last updated based on jurisdiction reporting schedules.