HOOTS OF SOUTH LOOP, INC.

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED LOW-TEMPERATURE DISH MACHINE IN THE WAREWASHING AREA IN POOR REPAIR, NOT PROVIDING SANITIZER DURING FINAL RINSE. FACILITY STAFF AWARE OF ISSUE PRIOR TO INSPECTOR ARRIVAL AND PLACED SIGNAGE ON MACHINE INSTRUCTING STAFF NOT TO USE UNTIL REPAIRED AND ABLE TO PROVIDE CHLORINE SANITIZER FINAL RINSE CONCENTRATION BETWEEN 50 PPM AND 200 PPM. TAGGED LOW-TEMPERATURE DISH MACHINE WITH INSTRUCTIONS TO CONTACT CDPH FOR RE-INSPECTION ONCE MACHINE IS REPAIRED OR REPLACED AND PRIOR TO USE. PRIORITY VIOLATION. 7-38-025 NO CITATION ISSUED.

Code 16

PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: OBSERVED TCS FOOD ITEM (BUTTERMILK BATTER) IN BULK STORAGE CONTAINER STORED TIGHTLY-COVERED BY FOOD CONTAINER LID WHILE COOLING IN THE WALK-IN COOLER. INSTRUCTED TO COOL TCS FOOD ITEMS USING APPROVED COOLING METHODS SUCH AS LEAVING FOOD ITEMS LOOSELY-COVERED/UNCOVERED (IF PROTECTED FROM OVERHEAD CONTAMINATION) WHILE COOLING AND MAINTAIN.

Code 33

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 3-COMPARTMENT SINK FAUCET LEAKING, WRAPPED WITH TAPE. INSTD TO REPAIR AND MAINTAIN.

Code 51

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: CRACKED AND MISSING FLOOR TILES UNDERNEATH FRYERS AND NEXT TO UTILITY SINK. INSTD TO REPAIR AND MAINTAIN FLOOR TILES.

Code 55

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED DISPOSABLE PAPER TOWELS NOT PROVIDED AT THE FRONT PREPARATION AREA HANDWASHING SINK. INSTRUCTED TO PROVIDE DISPOSABLE PAPER TOWELS AND MAINTAIN AVAILABLE FOR USE IN HANDWASHING AT ALL TIMES. PERSON-IN-CHARGE PROVIDED DISPOSABLE PAPER TOWELS TO FRONT PREPARATION AREA HANDWASHING SINK ON-SITE AT TIME OF INSPECTION. PRIORITY FOUNDATION VIOLATION. 7-38-030(C) CITATION ISSUED.

Code 10

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: FRYER LEAKING CAUSING GREASE/OIL ON FLOOR. INSTD TO REPAIR AND MAINTAIN.

Code 47