HAROLD'S CHICKEN #55

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED LARGE CONTAINERS IN WALK-IN COOLER WITHOUT PROPER LABELING WITH PRODUCT IDENTITY. INSTRUCTED TO LABEL ITEMS WITH DISCARD DATE.

Code 37

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED NEW EMPLOYEES WITHOUT FOOD HANDLER CERTIFICATES. INSTRUCTED TO COMPLETE TRAINING.

Code 57

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED GREASE SPLATTER ON FRYERS, INSTRUCTED TO CLEAN AND MAINTAIN.

Code 49

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED FILTERS ON HOOD SYSTEM WITH ACCUMULATION OF GREASE. INSTRUCTED TO CLEAN AND MAINTAIN.

Code 56