DUNKIN DONUTS/BASKINROBBINS

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CERTIFIED CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON DUTY AT THE TIME OF INSPECTION WHILE TIME TEMPERATURE CONTROL FOR SAFETY, TCS, FOODS ARE PREPARED/HANDLED, STORED AND SERVED. CERTIFIED FOOD MANAGER, MONICA VAZQUEZ, ARRIVED ON SITE AT APPROXIMATELY 2:40PM. PRIORITY FOUNDATION VIOLATION. 7-38-012. CITATION ISSUED.

Code 2

IN-USE UTENSILS: PROPERLY STORED - Comments: 3-304.12 OBSERVED IN-USE UTENSILS STORED IMPROPERLY ON PREP AREA TABLE NEAR THE DRIVE-THRU. INSTRUCTED TO STORE PROPERLY BETWEEN USAGE.

Code 43

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.16 OBSERVED MOPS STORED/DRYING IMPROPERLY AT THE MOP SINK AREA. INSTRUCTED TO STORE/DRY PROPERLY WITH MOPHEAD MOUNTED IN THE UPRIGHT POSITION BETWEEN USAGE.

Code 55

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: 2-102.13 OBSERVED NO PROOF OF TRAINING FOR ALL FOOD HANDLERS. INSTRUCTED TO PROVIDE.

Code 57

WIPING CLOTHS: PROPERLY USED & STORED - Comments: 3-304.14 OBSERVED WIPING CLOTH STORED IMPROPERLY ON PREP TABLE IN REAR PREP AREA. INSTRUCTED TO STORE PROPERLY IN A SANITIZING SOLUTION BETWEEN USAGE.

Code 41