DUNKIN DONUTS/ BASKIN ROBBINS/ TOGO'S

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED A BUILD UP OF DIRT, DEBRIS AND FOOD DEBRIS IN ALL FOOD PREP, DISH WASHING AND NON FOOD PREP AREAS FLOORS UNDER AND AROUND ALL EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN ALL FLOOR AREAS.

Code 55

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED THE DRAINS IN THE REAR AND FRONT OF THE FACILITY WITHA BUILD UP OF DIRT AND GRIME. INSTRUCTED TO CLEAN AND MAINTAIN ALL.

Code 47

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE SIDES OF THE ICE CREAM STATION WITH A BUILD UP OF FOOD DEBRIS BETWEEN THE UNITS. INSTRUCTED TO CLEAN AND MAINTAIN AS A MEANS OF PREVENTING POSSIBLE PEST AND OR INSECT ACTIVITY.

Code 49