CULTIVATE BY FORBIDDEN ROOT

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: MUST PROVIDE HANDWASHING SIGNAGE IN THE SINGLE CUSTOMER RESTROOM LOCATED AT THE END OF HALLWAY AND AT THE HADNWASHING SINK AT THE END OF COOKING LINE NEAR KITCHEN ENTRY.

Code 10

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED A LEAKY FAUCET AT THE THREE COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN.

Code 51

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED A SMALL AMOUNT OF BROWN RESIDUE ON THE INSIDE PANEL OF ICE MACHINE. INSTRUCTED TO SCHEDULE A CLEANING AND MAINTAIN.

Code 16