CHINA CITY

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED FOOD STORAGE CONTAINERS WITHOUT PROPER LABELS ON THE OUTSIDE; INSTRUCTED TO LABEL BULK FOOD STORAGE CONTAINERS WITH NAME OF PRODUCT ON THE CONTAINER.

Code 37

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO CLEAN THE FLOORS AROUND UNDER AND BEHIND KITCHEN EQUIPMENT TO REMOVE DIRT AND OTHER MATTER: WOK STATION, UNDER PREP COOLERS, UNDER SHELVES AND SINKS.

Code 55

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED PLASTIC GROCERY BAGS USED FOR FOOD STORAGE IN WALK IN FREEZER MUST PROVIDE FOOD GRADE BAGS FOR FOOD STORAGE.

Code 47

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED AREA AROUND WOKS AT WOK STATION IN NEED OF CLEANING; INSTRUCTED TO CLEAN. INSTRUCTED TO CLEAN SHELVES INSIDE OF WALK-IN COOLER AND CLEAN PREP TABLES. INSTRUCTED TO CLEAN THE EXTERIOR OF THE BULK STORAGE CONTAINERS ON THE REAR STORAGE SHELF AND MAINTAIN.

Code 49

WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED WIPING CLOTHS ON PREP TABLE AND NOT STORED IN A SANITIZING SOLUTION AS REQUIRED; MUST STORE SOILED WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE ON CUTTING BOARDS AND PREP TABLES.

Code 41

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED SOME BURNT OUT LIGHT BULBS IN PREP AREA; INSTRUCTED TO REPLACE BULBS WHERE NEEDED.

Code 56