CASA CAFE

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: LEAK AT THE MIDDLE FAUCET ON THE 3-COMPARTMENT SINK. INSTRUCTED TO FIX AND MAINTAIN GOOD PLUMBING.

Code 51

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: WATER STAINED CEILING TILE ABOVE PREP TABLE ACROSS FROM THE 3-COMPARTMENT SINK. INSTRUCTED TO REPLACE AND MAINTAIN.

Code 55

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS UNDER THE COOKING/COOLING EQUIPMENT, SINKS, AND IN THE WALK IN COOLER/FREEZER WITH FOOD, DIRT AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN FLOORS.

Code 55

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: FOOD HANDLERS ON SITE WITH NO PROOF THEY MET THE FOOD HANDLERS REQUIREMENTS. INSTRUCTED TO OBTAIN AND MAINTAIN A VALID FOOD HANDLERS CERTIFICATE.

Code 57

ALLERGEN TRAINING AS REQUIRED - Comments: CFM ON SITE HAS NO VALID ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO OBTAIN AND MAINTAIN A VALID ALLERGEN TRAINING CERTIFICATE.

Code 58

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: THE INTERIOR OF THE FRYER WITH CHARRED DEBRIS, GREASE AND DIRT. INSTRUCTED TO CLEAN AND MAINTAIN FRYER.

Code 49

IN-USE UTENSILS: PROPERLY STORED - Comments: ICE SCOOP STORED ON TOP OF THE ICE MACHINE. INSTRUCTED TO REMOVE, WASH, RINSE, SANITIZE AND STORE ICE SCOOP IN A CLEAN BIN/CONTAINER OR IN THE ICE HANDLE UP. MAINTAIN SAME.

Code 43