AKIRO

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES.INSTRUCTED MANAGEMENT TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE AND MAINTAIN AS REQUIRED.PRIORITY FOUNDATION VIOLATION 7-38-010.

Code 3

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO SELF-CLOSING DOOR DEVICES AT THE EMPLOYEE WASHROOM DOORS LOCATED IN THE BASEMENT.INSTRUCTED TO INSTALL SELF-CLOSING DOOR DEVICES ON BOTH WASHROOM DOORS AND MAINTAIN.

Code 53

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED WASTE RECEPTACLE PROVIDED IN THE EMPLOYEE WOMEN WASHROOM LOCATED IN THE BASEMENT.MUST PROVIDE AND MAINTAIN.

Code 53

ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED THE CERTIFIED FOOD MANAGER WITHOUT THE ALLERGEN TRAINING CERTIFICATE.ALLERGEN TRAINING IS REQUIRED FOR ALL EMPLOYEES THAT HAVE A CITY OF CHICAGO FOOD SANITATION CERTIFICATE.INSTRUCTED TO COMPLETE TRAINING AND KEEP CERTIFICATE ON SITE.

Code 58

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED WASTE WATER PIPES OVER THE DISHWASHING ROOM LOCATED IN THE REAR OF THE BASEMENT AREA.MUST INSTALL BARRIER TO PREVENT CONTAMINATION FROM POTENTIAL LEAKS AND MAINTAIN.

Code 39

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: INSTRUCTED TO PROVIDE PROPER RAISED STORAGE RACKS FOR PROPER FOOD STORAGE INSIDE THE WALK-IN-COOLER AND WALK-IN-FREEZER AND MAINTAIN.

Code 47

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED BLACKENED, MOLDY WALL CAULKING ALONG THE DISHMACHINE LOCATED IN THE REAR BASEMENT DISHWASHING ROOM.MUST REPLACE AND MAINTAIN.

Code 55