MCDONALD'S # 6036

The floors, walls, and ceilings were damaged, poorly built, or not clean.

Code F044

The floors, walls, and ceilings were damaged, poorly built, or not clean.

Code F044

The restaurant didn't have proper handwashing sinks available, or they were blocked or missing supplies like soap and paper towels.

Code F006

Some kitchen equipment or utensils were unapproved, improperly installed, dirty, broken, or insufficient for the restaurant's needs.

Code F035

The restaurant's pipes were damaged, leaking, or lacked the required devices to prevent dirty water from flowing back into the clean water supply.

Code F040

The restaurant's bathrooms weren't properly built, stocked with supplies, or kept clean.

Code F042

Food was not stored properly or containers holding food were not labeled to identify what's inside.

Code F030

The restaurant's pipes were damaged, leaking, or lacked the required devices to prevent dirty water from flowing back into the clean water supply.

Code F040

The restaurant's bathrooms weren't properly built, stocked with supplies, or kept clean.

Code F042

Surfaces and equipment that come into contact with food were not properly cleaned and sanitized.

Code F014

Surfaces and equipment that come into contact with food were not properly cleaned and sanitized.

Code F014

Food was not stored properly or containers holding food were not labeled to identify what's inside.

Code F030

The restaurant didn't have proper handwashing sinks available, or they were blocked or missing supplies like soap and paper towels.

Code F006

Some kitchen equipment or utensils were unapproved, improperly installed, dirty, broken, or insufficient for the restaurant's needs.

Code F035