KFC #126

Dishes, cooking tools, or linens are not being stored or used correctly.

Code F036

Dishes, cooking tools, or linens are not being stored or used correctly.

Code F036

The floors, walls, and ceilings were damaged, poorly built, or not clean.

Code F044

The floors, walls, and ceilings were damaged, poorly built, or not clean.

Code F044

Some kitchen equipment or utensils were unapproved, improperly installed, dirty, broken, or insufficient for the restaurant's needs.

Code F035

The restaurant's pipes were damaged, leaking, or lacked the required devices to prevent dirty water from flowing back into the clean water supply.

Code F040

The restaurant's bathrooms weren't properly built, stocked with supplies, or kept clean.

Code F042

The restaurant was using surfaces or equipment that aren't designed to be properly cleaned or are being used in a way that makes them hard to clean.

Code F046

The restaurant's pipes were damaged, leaking, or lacked the required devices to prevent dirty water from flowing back into the clean water supply.

Code F040

The restaurant's bathrooms weren't properly built, stocked with supplies, or kept clean.

Code F042

Some kitchen equipment or utensils were unapproved, improperly installed, dirty, broken, or insufficient for the restaurant's needs.

Code F035

The restaurant was using surfaces or equipment that aren't designed to be properly cleaned or are being used in a way that makes them hard to clean.

Code F046